International Journal of Agricultural Extension
Vol 8, No 3 (2020): Int. J. Agric. Ext.
Research Articles
Review Articles
Announcements
International Journal of Agricultural Extension has been recognised by Higher Education Commission, Pakistan in "Y category. The edntire team of IJAE is happy for this success. In the meantime, we are indebted to all the authors for their contribution.
Posted: 2020-11-04
EScience Press is seeking to recruit engaged and enthusiastic subject editors and reviewers for International Journal of Agricultural Extension to manage editorial processes and to guide its development as an academic journal.
Posted: 2020-03-26
We are currently accepting papers for publication in the International Journal of Agricultural Extension, a fast track peer-reviewed and open access academic journal.
Posted: 2020-03-26
If you aspire to be an author, a great place to start is EScience Press.
EScience Press is currently seeking to publish new book ideas and to work with new authors and editors, in areas of potential impact, high topicality and rapid growth across different scientific fields.
Posted: 2020-03-26
| More Announcements... |
International Journal of Agricultural Extension is a multidisciplinary, open access, peer reviewed journal aimed to publish authoritative empirical research and conceptual contribution building the theory of agriculture extension especially focusing on rural development through practices of agriculture extension.
International Journal od Agricultural Extension is jointly published by EScience Press and Center for Community Learning (CCL).
International Journal of Agricultural Extension
Editor: Dr. Muhammad Zakaria Yousaf Hassan
Publisher: EScience Press – Nonprofit Scientific Publisher
Format: Print & Online
Print Copy Provider: EScience Press
Frequency: 03
Publication Dates: April, August, December
Language: English
Scope: Agricultural Extension
Author Fees: Yes
Types of Journal: Academic/Scholarly Journal
Access: Open Access
Indexed & Abstracted: Yes
Policy: Double blind peer-reviewed
Review Time: 04-06 Weeks Approximately
Contact & Submission e-mail: ijae@esciencepress.net
Alternate e-mail: saleem@science.org.pk
Indexed In:
Latest News on Food and Agriculture
Animal production responsible for vast majority of air quality-related health impacts from U.S. food | |
| Poor air quality caused by food production in the U.S. is estimated to result in 16,000 deaths annually, 80% of which are related to animal production, according to a new study. The study also shows how improving animal and crop management practices, as well as how eating more plant-rich diets, can substantially reduce mortality from food-related air pollution. | |
| Posted: 2021-05-10 | More... |
The legume family tree | |
| The most comprehensive study of the family tree for legumes, the plant family that includes beans, soybeans, peanuts, and many other economically important crop plants, reveals a history of whole-genome duplications. | |
| Posted: 2021-05-08 | More... |
Oat crops: Winning gene combination takes all | |
| Researchers have traced the remaining last steps of the biological pathway that gives oats resistance to the deadly crop disease take-all. | |
| Posted: 2021-05-07 | More... |
Bees thrive where it's hot and dry: A unique biodiversity hotspot located in North America | |
| Rarely has the United States-Mexico border become the source of positive news of lately. However, a new study demonstrates it's one of the world's top biodiversity hotspots for bees. A multi-year survey found more than 470 bee species in 16km2 of Chihuahuan Desert, equivalent to 14% of all known bee species from the United States. | |
| Posted: 2021-05-05 | More... |
Mangroves and seagrasses absorb microplastics | |
| Microplastics do not just end up in the open sea - in fact, a lot also end up in the ecosystems of the coastal zones, a new study shows and this may threaten wildlife. | |
| Posted: 2021-05-04 | More... |
