Effects of Fungal Deterioration on Lipid Content of Sesame Seeds (Sesanum indicum L.) Charity Amienyo, Filibus M. Gugu, Mary Oshatuyi
Effects of pH and ECW on Growth and Sporulation of Indigenous Tricoderma spp. Hamdia Z. Ali, Hadi M. Aboud, Naeem S. Dheyab, Nibal K. Musa, Fatimah H. Gasam
Assessment of Wilt Intensity and Identification of Causal Fungal and Bacterial Pathogens on Hot Pepper (Capsicum annuum L.) in Bako Tibbe and Nonno Districts of West Shewa Zone, Ethiopia Mekonnen Assefa, Woubit Dawit, Alemu Lencho, Tariku Hunduma
Impacts of Sunnhemp and Piegon Pea on Plant-Parasitic Nematodes, Radopholus similis and Meloidogyne spp., and Beneficial Bacterivorous Nematodes Valerie H. Henmi, Sharadchandra P. Marahatta
Survey and Genetic Diversity of Grapevine Leafroll Associated Virus 2 in Algeria Arezki Lehad, Ilhem Selmi, Meriem Louanchi, Mouni Aitouada, Naima Mahfoudhi
A Pivotal Role of Reactive Oxygen Species in Non-Host Resistance Mechanisms in Legume and Cereal Plants to the Incompatible Pathogens Yaser M. Hafez