International Journal of Agricultural Extension
Vol 14, No 2 (2026): Int. J. Agric. Ext. - In Press
Research Articles
Announcements
If you aspire to be an author, a great place to start is EScience Press.
EScience Press is currently seeking to publish new book ideas and to work with new authors and editors, in areas of potential impact, high topicality and rapid growth across different scientific fields.
Posted: 2020-03-26
| More Announcements... |
International Journal of Agricultural Extension is devoted to publishing authoritative empirical research and conceptual contribution building the theory of agriculture extension especially focusing on community development through practices of agriculture extension education.
International Journal of Agricultural Extension is jointly published by EScience Press and Center for Community Learning (CCL).
International Journal of Agricultural Extension
Editor: Dr. Muhammad Zakaria Yousaf Hassan
Publisher: EScience Press
Format: Print & Online
Print Copy Provider: EScience Press
Frequency: 03
Publication Dates: April, August, December
Language: English
Scope: Agricultural Extension
Author Fees: Yes
Types of Journal: Academic/Scholarly Journal
Access: Open Access
Indexed & Abstracted: Yes
Policy: Double blind peer-reviewed
Review Time: 04-06 Weeks Approximately
Contact & Submission e-mail: ijae@esciencepress.net
Indexed In:
Latest News on Food and Agriculture
A 24-year study uncovers a surprising climate benefit beneath forests | |
| Scientists have discovered that some forest soils are becoming surprisingly better at removing methane from the atmosphere as temperatures rise and rainfall declines. A study spanning up to 24 years found methane absorption increasing by an average of 3% annually, challenging previous predictions about climate change's effects on forests. | |
| Posted: 2026-10-17 | More... |
Scientists discover a plastic-eating “Pac-Man” enzyme with a surprising secret | |
| Scientists have discovered a remarkable “Pac-Man enzyme” that helps bacteria devour certain types of plastic and may offer new hope in the fight against plastic pollution. Researchers found that several biodegradable plastics completely broke down in soil within about a year, while conventional plastic remained largely unchanged. | |
| Posted: 2026-10-16 | More... |
A fungus is threatening the world’s food supply. Scientists just found a new defense | |
| Scientists have discovered a potential new weapon against a devastating fungus that threatens rice, wheat, and barley worldwide. By engineering a special type of plant immune receptor, researchers created defenses capable of recognizing multiple fungal threats at once. The breakthrough could eventually lead to crops with powerful, long-lasting disease resistance, helping protect a global food supply increasingly threatened by spreading infections and climate change. | |
| Posted: 2026-10-15 | More... |
DNA recording system reveals how a single cell becomes a body | |
| Scientists have traced the development of a mouse embryo from its first two cells to the formation of organs, using a remarkable DNA recording system that reveals the family history of individual cells. Their findings uncover how different cell types emerge on their own schedules and could help explain what goes wrong in birth defects, genetic disorders, and cancer. | |
| Posted: 2026-10-13 | More... |
Scientists discover why a 100-year-old mushroom disease won't go away | |
| Scientists have uncovered a surprising secret behind a mushroom disease that has frustrated growers for more than a century: It involves more than 17 species of harmful bacteria, not just one. The discovery could explain why treatments have struggled to stop the disease and open the door to more effective, eco-friendly solutions. | |
| Posted: 2026-10-11 | More... |
