Effects of physical water treatment on reducing irrigation water salinity in Vicia faba L.

Shatha Mohammed Hamza, Zainab AbduAlwahid Saeed

Abstract


Salinity is one of the components of the abiotic stress that has an adverse impact on the growth and yield of the plants. The current study reported in this paper was intended to measure the effect of using the magnetic and pottery-treated water with the growth and biochemical characteristics of Vicia faba L. under salty environment. Saline water with 7 dS m⁻¹ was used to irrigate plants which brought about significant reductions in growth parameters and increase in plant height, root length, number of leaves, and nodule formation relative to control and individual treatments of magnetic and pottery water. Interestingly, there was a considerable (p ≤ 0.05) enhancement in all the measured growth characteristics when magnetically treated water was applied together with pottery water in comparison with the salinity treatment alone, and control. Moreover, this mixture had a positive effect on the biochemical parameters increasing the content of total chlorophyll, the level of soluble proteins, and the activity of major antioxidant enzymes, such as catalase and superoxide dismutase. On the whole, the results of the study prove that the combination of magnetically treated water and pottery water is an effective intervention in preventing the negative impact of salinity and results in morphological and biochemical enhancement of V. faba. This would provide a viable solution of promoting the growth of plants and their tolerance against salty environment.


Keywords


Vicia faba L., Irrigation water salinity, Magnetic water treatment, Pottery water treatment, Plant growth and biochemical responses

Full Text:

PDF

References


Amal, F., Magida, S., Yousif, O., 2021. Impact of magnetic water irrigation on germination and growth of barley (Hordeum vulgare L) and faba bean (Vicia faba L) plants. Masarat 10, 279-289.

Badawy, E., Hanafi, A., Eman, E., Ahmed, S., Lauraa, P., Hend, F., 2017. Effect of salinity, selenium and boron on chemical composition of Brassica rapus L. plant grown under sandy soil conditions. Plant Science 8, 26-40.

Bavei, V., Wldren, R., Teare, I., 2011. Rapid determination of free proline for water-stress studies. Plant and Soil 39, 205-207.

Ben Hassen, H., Hozayn, M., Elaoud, A., Attia Abdd El-monem, A., 2020. Inference of magnetized water impact on salt-stressed wheat. Arabian Journal for Science and Engineering 45(6), 4517-4529.

Bullo, N., Tileye, F., Kifle, D., Ermias, A., 2021. The study of morphological characteristics and statistics of the phenotypes and correlation in faba bean (Vicia faba L.) germplasm. Plant Breeding and Biotechnology 9, 139-163.

Carlos, A., José, L. Claudia M., Agraz, H., Román A. 2025. Salinity as an Inducer of Antioxidant Activity Exerted by Mangrove Species from Campeche, Mexico. Journal of Plant. 14, 800-812.

Etimad, A., Khitam, E., Eqbal, R., 2021. Effects of magnetic field treated water on some growth parameters of corn (Zea mays) plants. Journal of Biophysics 8, 267-280.

Fatima, A., Al Otaibi, A., Sameera, A., et al., 2024. The influence of salinity on plant growth and amendment strategies - A review. Journal of Sohag Agri-Science 9, 261-267.

Gobade, A., Arathi, S., Gijare, S., Pawar, D., Patil, A.S., 2024. Evaluating salt tolerance in soybean core collection: Germination response under salinity stress. Genetic Resources and Crop Evolution 71, 21-38.

Gong, H., Zhu, K., Zhang, C., 2005. Silicon elevates oxidative damage of wheat plant in pots under drought. Plant Science 109, 313-321.

Hamad, A., Gauwra, Z., Momta, Z., Fenu, P., Han, A., 2016. High salinity induced oxidative stress and antioxidant response in maize seedling organs. Frontiers in Plant Science 7, 276-285.

Han, G., Youcai, Q., Rong, Y., 2018. Enhanced plant growth promoting role of mPEG-PLGA-based nanoparticles as an activator protein PeaT1 carrier in wheat (Triticum aestivum L.). Journal of Chemical Technology and Biotechnology 93, 3143-3151.

Hande, E., Arabaci, G., 2016. Determination of SOD, POD, PPO, and CAT enzyme activities in Rumex obtusifolius L. Annual Research and Review in Biology 11, 1-7.

Hossain, A., 2023. Effect of potting media and pot size on yield and fruit quality attributes of cherry tomato (Solanum lycopersicum var. cerasiforme). International Journal of Horticultural Science and Technology 10, 141-148.

Hozayn, M., Abd El-Monem, A., El-Mahdy, A., 2022. Alleviation of salinity stress in germination, seedling vigor, growth, physiochemical, yield and nutritional value of chickpea (Cicer arietinum L.) using magnetic technology. Egyptian Journal of Chemistry 65, 1317-1331.

Hozayn, M., Amal, A., Abd El-Monem, A., Sara, S., Darwish, M., 2024. Magnetic technology for mitigation of salinity water stress on faba bean. Egyptian Journal of Chemistry 67, 85-95.

Hozayn, M., Ismail, S.M., Abd El-Monem, A., Darwish, M., 2019. Magnetically treated brackish water: A new approach for mitigation of salinity stress on sunflower productivity and soil properties under South Sinai Region, Egypt. Alexandria Science Exchange Journal 40, 441-446.

Huang, P.V, Vien, N.L., Phi, N.T.L., 2016. Resistant starch improvement of rice starches under a combination of acid and heat-moisture treatments. Food Chemistry 191, 67-73.

Jahan, N., Sabim, M.M.R., Siddikee, M.A., Hossain, I., Zahid, M.M.H., Mukta, T.A., Al Kafi, A., 2025. Effect of salinity on growth, yield characteristics and nodulation in soybean (Glycine max L.). Journal of Agricultural Sciences and Engineering 7(1), 1-10.

Kala, S., 2015. Protein profile of cluster bean (Cyamopsis tetragonoloba Taub) genotype under salinity stress. Journal of Global Engineering Technology and Sciences 2, 19-23.

Liu, X., Zhu, H., Meng, S., Bi, S., Zhang, Y., Wang, H., Song, C., Ma, F., 2019. The effects of magnetic treatment of irrigation water on seedling growth, photosynthetic capacity and nutrient contents of Populus euromericana under NaCl stress. Acta Physiologiae Plantarum 41, 1-13.

Marcelo, L., Roberto, R., Cássio, D., Castro, S., 2021. Application of magnetically treated water during initial growth of bell pepper seedlings. IDESIA 39, 67-77.

Mathios, J., Victor, T., Alpaslan, E., Kitio, P., 2024. Effects of salt stress on plant growth, nutrient partitioning, chlorophyll content, leaf relative water content, accumulation of osmotic and antioxidant compounds in pepper (Capsicum annuum L.) cultivars. Notulae Botanicae Horti Agrobotanici Cluj-Napoca 48, 1-18.

Merga, B., Haji, J., Yildiz, F., 2019. Economic importance of chickpea: Production, value, and world trade. Cogent Food and Agriculture 5, 1615718.

Mohammed, A., Aml, M., 2024. Magnetized water as an eco-friendly irrigation alternative ameliorates cytogenetic impairments in Vicia faba under two fertilizers. Egyptian Journal of Genetics and Cytology 54.

Mohammed, A., Ayman, S., Fahed, A., 2023. Effect of salinity stress on oxidative stress parameters and the activity of antioxidant enzymes in eight durum wheat genotypes. Iraqi Journal of Science 64, 3882-3893.

Mohammed, E., 2020. Evaluation of drip irrigation systems for maximizing water use efficacy for garlic in desert soil in Al-Sadat area, Egypt. Plant Archives 20, 9211-9220.

Mohammed, J., Minghzing, D., Caixia, Z., et al., 2025. Antioxidant defense system in plants: Reactive oxygen species production, signaling, and scavenging during abiotic stress-induced oxidative damage. Horticulturae 11, 477.

Mohammed, T., Imran, K., Muhammed, U., et al., 2025. The critical role of nitrogen in plants facing salinity stress and future prospective. Notulae Botanicae Horti Agrobotanici Cluj-Napoca 51, 133-147.

Musa, U., Hassan, U., 2016. Leaf area determination for maize (Zea mays L.), okra (Abelmoschus esculentus L.), and cowpea (Vigna unguiculata L.) using linear measurements. Journal of Biology, Agriculture and Healthcare 6, 104-111.

Nusrat, J., Mostafizur, R., Ashaduzzaman, S., et al., 2025. Effect of salinity on growth, yield characteristics and nodulation in soybean (Glycine max L.). Journal of Agricultural Science and Engineering 7, 1-10.

Ospina-Salazar, D., Benavides-Bolanos, Z., Zuniga, E., Munoz, P., 2018. Photosynthesis and biomass yield in Tabasco pepper, radish and maize subjected to magnetically treated water. Corpoica Ciencia y Tecnologia Agropecuaria 9, 307-321.

Padilla, F., Sánche, H., 2021. Clay fire and mostly water: Understanding the importance of water resources in pottery workshops in ancient Iberia by integrating ethnoarchaeological, experimental, and archaeological research. Ethnoarchaeology 13, 33-58.

Podleśna, A., Bojarszczuk, J., Podleśny, J., 2019. Effect of pre-sowing magnetic field treatment on some biochemical and physiological processes in faba bean (Vicia faba L. spp. minor). Journal of Plant Growth Regulation 38, 1153-1160.

Rahayu, H., Aktavia, H., Komariah, S., 2021. Water efficiency and eggplant (Solanum melongena L.) growth with size pottery irrigation in Alfisols and Entisols. IOP Conference Series: Earth and Environmental Science 824, 012036.

Rahayu, R., Aktavia, H., Rivaldi, A., Komariah, K., 2022. The effect of pottery material composition as subsurface irrigation on the growth of chili (Capsicum annuum L.) in Alfisols and Entisols. Environment and Ecology 1, 120-132.

Samoona, S., Qudsia, N., Ifra, S., Raheela, N., Sajida, A., Noor, U., Muhammad, R., Muhammad, U., 2023. Soil salinity hinders plant growth and development and its remediation: A review. Journal of Agricultural Research 61, 189-200.

Shanko, D., Jatena, G., Debla, A., 2017. Effect of salinity on chickpea plant (Cicer arietinum L.) landraces during germination stage. Biochemistry and Molecular Biology Journal 3, 214-219.

Sutiyanti, E., Rachmawati, D., 2021. The effect of magnetized seawater on physiological and biochemical properties of different rice cultivars. Biodiversitas 22, 3083-3091.

Tong, H., Yingji, A., Pergrvi, A., et al., 2024. Soil and plant nutrition of agronomy. Agronomy 14, 299.

Vaskina, I., Roi, L., Plyatsuk, R., Vaskina, O., Yakhnenk, O. 2020. Study of the magnetic water treatment mechanism. Journal of Ecological Engineering 21, 251-260.

Ying, Z., Nannyu, T., Lijin, H., et al., 2018. Effect of salt stress on plant growth, antioxidant capacity, glandular trichome density and volatile exudates of Scizonepeta tenuifolia Briq. International Journal of Molecular Sciences 19, 252.

Zhou, Y., Tang, N., Huang, L., Zhao, Y., Tang, X., Wang, K., 2018. Effects of salt stress on plant growth, antioxidant capacity, glandular trichome density, and volatile exudates of Schizonepeta tenuifolia Briq. International journal of molecular sciences 19(1), 252.




DOI: https://doi.org/10.33804/pp.009.04.5939

Refbacks

  • There are currently no refbacks.